Wizard's Hot Cocoa
250 Grams | 30 Servings Free Shipping
Ingredients
Organic Belgian dark chocolate (cocoa solids, cocoa liquor, cocoa butter, coconut sugar) vanilla powder, and Belgian organic cocoa powder.
How to Make Wizard’s Hot Cocoa
Tools: pot, measuring cup, silicone spatula, optional frother.
- Add 1 cup (8 oz) milk to a pot.
- Heat until just before boiling.
- Turn off heat.
- Stir in 2–3 big tablespoons of mix (add sugar if needed).
- Turn heat to low.
- Stir 30 sec to 1 min until thick.
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